Young Chefs - Midterm Break - (13-17)
Are you ready to turn the holiday period into a productive experience in the creative and sweet world of the kitchen?
In the Young Chefs Midterm Break (Ages 13-17) workshop held at USLA Kanyon Campus, participants get acquainted with the fundamental dynamics of the kitchen by stepping up to the counter. Under the guidance of our professional chef instructors, they will develop their skills in a safe kitchen environment while enjoying the pleasure and confidence of creating their own flavors.
We welcome all young chef candidates who want to evaluate the midterm break with an educational and delicious event to this colorful workshop.
Training Program
The entire training program is designed by our expert chef instructors to ensure you are fully equipped for a career in the kitchen.
Day 1: November 16, Monday
Cutting Techniques & Cookies
- Cutting Techniques
- Orzo Salad
- Chocolate Chip Sable Cookie
- Chocolate Chips Cookie
Day 2: November 17, Tuesday
Cakes
- Chocolate and Cherry Brownie
- Vanilla Cupcake, Cream Cheese Frosting (Demo)
- Banana Bread
- Banana Roll Cake
Day 3: November 18, Wednesday
Breads
- Chocolate Babka (Demo)
- Bagel
- Pizza
Day 4: November 19, Thursday
Fresh Pastas
- Making Fresh Pasta Dough, Rolling and Shaping,
- Types of Pasta in Italy Explanation
- Making Bechamel Sauce (Demo)
- Making Ragu Sauce
- Making Baked Lasagna
Day 5: November 20, Friday
Chocolate
- Waffle
- Decorating and Garnishing with Chocolate and Strawberries
- Oreo Chocolate Bar
Services Offered in Workshops;
2 beverages and 2 water servings
Personalized Certificate and Course Booklet
Event-Specific Notes
• The workshop is aimed at participants aged 13-17.
• Tickets are for individual use and only one person can work at each station.
• Our programs take place with a minimum of 6 participants.
• No refunds or changes are allowed on tickets.
• We kindly ask you to bring a storage container to take your leftovers home.
General Event Rules
• Workshop tickets are personal. Name/ticket/age checks are conducted before the workshop starts.
• All workshops provide a digital personalized “USLA Workshop Participation Certificate” and “Recipe”.
• To access recipes at the workshop entrance, your phones must have the 'QR code reading' feature enabled or a QR reading app installed.
• Our workshops are conducted in Turkish.
• Our workshop kitchen is fully equipped for 18 people. Depending on the type of event, planning is done so that one or two people will work at each station.
• Our semi-professional workshop kitchen accommodates 14 people and uses professional equipment along with small home appliances.
• Our chocolate workshop class is suitable for 8 adults and 10 children.
• Our cocktail workshops take place in the Usla Bar area with fully equipped equipment that can accommodate 10 people at the same time.
• Our programs take place with a minimum of six participants. If the required number of participants is not reached, a refund will be provided. Refund processes are completed within 5 to 7 days depending on your bank.
• USLA reserves the right to make changes to the kitchens where the workshops will take place.
• USLA reserves the right to cancel the organization by refunding the event fee paid by participants in cases deemed necessary.
• USLA reserves the right to change content and dates for events if deemed necessary.
• As stated in Article 48 of the Consumer Protection Law, “in distance contracts, contracts that are excluded from the scope, the rights and obligations of the consumer and the seller and provider, the right of withdrawal, the obligation to inform, delivery and other implementation procedures and principles are determined by regulation.” According to this article, it is clearly stated in subparagraph g of Article 15 titled “exceptions to the right of withdrawal” of the Distance Contracts Regulation published in the Official Gazette dated 27.11.2014 that “Unless otherwise agreed by the parties, the consumer cannot exercise the right of withdrawal in the following contracts: contracts for accommodation, goods transportation, car rental, food and beverage supply, and evaluation of leisure time for entertainment or relaxation purposes that must be performed on a specific date or period.” Therefore, no refunds or changes can be made on USLA Workshop tickets.