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Talat Arslan

 

BAR AND MIXOLOGY TRAINER

 

Born in 1987, Talat Arslan completed the early years of his education in Denizli. He moved to Istanbul to continue his education and started working as a service staff in various venues due to his interest in the service sector. In a short time, Arslan climbed the career ladder in positions such as service chief, bar chief, management, and coordination, and conducted studies on food-cocktail pairings with his curiosity and interest in mixology, creating special menus. After consolidating his experiences in the sector at Kafe Pi, Finn Cocktail Bar, Zeplin Bar, and Twins Cocktail Lab., he continued his professional career as a manager and head mixologist at Alexandra Cocktail Bar. He is currently serving as a Bar and Mixology Trainer at USLA.

Bar and Mixology Trainer

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